
Opis
Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are 'cleaner', and that present finer flavours and textures. In A New Way to Bake, Philip divulges how he has transformed the traditional building blocks of baking by only using natural, plant-based ingredients.
A New Way to Bake uncovers a brief history of baking before setting out the Plantry, where the main ingredients and their functionalities are explained. Full of delicious bakes, from Apple Pie to Banana Bread, to Lamingtons and Tiramisu, there are sweet treats for any occasion.
Recipes are broken down into digestible steps, with explanations as to why steps are important, and tips along the way too. Plus, there are even QR codes to help navigate through the recipes.
Written in an informative yet approachable style, A New Way to Bake arms readers with a new outlook and tools to bake a better future.
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Penguin Random House Ireland Limited
Morrison Chambers, 32 Nassau Street
D02 YH68 Dublin
productsafety@penguin.co.uk
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Nasza cena:114,80 zł
Cena katalogowa dostawcy: 165,90 zł
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