Prentice Hall Press

Sissy

Ocean Speaks

Me Three

Me Three

Dementia Reimagined

Frostfire

The Injury Guide

A Face Is a Poem

The Two Spoons Cookbook

Take Me With You

The Benedict Option

Danger Eagle

I'm Afraid Of Men

Love And Lemons Every Day

Everything Here Is Beautiful

Spaghetti: A Mouse and His Treasure

The Only Way to Dance

The Only Way To Make Bread

The Little Ghost Who Was A Quilt

Scholars Of Mayhem

Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves

The Barren Grounds (The Misewa Saga Book One)

Easy Does It: Smart Techniques and Simple Recipes for Stunning Food

Fraiche and Simple: Easy Prep and Make-Ahead Recipes for Real Life

Black Boys Like Me: Confrontations with Race, Identity, and Belonging

Fraiche Food, Fuller Hearts: Wholesome Everyday Recipes Made With Love

Oh She Glows Salads: Get Glowing: Protein-Packed, Plant-Based Salads for Every Season

Two Chefs in the Garden: Over 150 Garden-Inspired Vegetarian Recipes

Where The Falcon Flies: A 3,400 Kilometre Odyssey From My Doorstep to the Arctic

Perseverance: The Seven Skills You Need to Survive, Thrive, and Accomplish More Than You Ever Imagined

The Good Allies: How Canada and the United States Fought Together to Defeat Fascism During the Second World War

Kitten And The Bear Cookbook: Recipes for Small Batch Preserves, Scones, and Sweets from the Beloved Shop

The War We Won Apart: The Untold Story of Two Elite Agents Who Became One of the Most Decorated Couples of WWII

A Fever in the Heartland: The Ku Klux Klan's Plot to Take Over America, and the Woman Who Stopped Them