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CDMX: The food of Mexico City
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Opis
Opis
CDMX is the follow-up cookbook to Comida Mexicana by Rosa Cienfuegos.
It is a celebration of the food of Mexico City, the dishes that Rosa grew up eating and now recreates in her two Sydney restaurants: Tamaleria and . It is the food that 'chilangos' (residents of Mexico City) enjoy at home and on the streets, in markets and cafes and bars.
Authentic and often unique to Ciudad de México, as the locals call it, CDMX's colourful recipes reflect the vibrancy, history and modern urban life of Mexico's liveliest city. Filled with stunning food photography and on-the-scene shots of Mexico City, this is a cookbook for those who crave authenticity and who strive to accurately recreate their favorite food memories.
For anyone planning a trip to Mexico, CDMX also features a small travel guide recommending the best bars, restaurants, street eats and markets to be found in this sprawling modern metropolis.
Producent/osoba odpowiedzialna za bezpieczeństwo produktu
Justin Hamilton
info@abramsandchronicle.co.uk
+44 2077132060
It is a celebration of the food of Mexico City, the dishes that Rosa grew up eating and now recreates in her two Sydney restaurants: Tamaleria and . It is the food that 'chilangos' (residents of Mexico City) enjoy at home and on the streets, in markets and cafes and bars.
Authentic and often unique to Ciudad de México, as the locals call it, CDMX's colourful recipes reflect the vibrancy, history and modern urban life of Mexico's liveliest city. Filled with stunning food photography and on-the-scene shots of Mexico City, this is a cookbook for those who crave authenticity and who strive to accurately recreate their favorite food memories.
For anyone planning a trip to Mexico, CDMX also features a small travel guide recommending the best bars, restaurants, street eats and markets to be found in this sprawling modern metropolis.
Producent/osoba odpowiedzialna za bezpieczeństwo produktu
Justin Hamilton
info@abramsandchronicle.co.uk
+44 2077132060
Szczegóły
Szczegóły
Data wydania: 29.10.2023
Liczba stron: 256
Wymiary: 20.7x28.0
Typ okładki:twarda okładka
Wydawca: Smith Street Books
Autor:
Tytuł:CDMX: The food of Mexico City
EAN: 9781922754585
Recenzje
Recenzje
Produkt nie ma jeszcze recenzji.
Zamieszczenie recenzji nie wymaga logowania. Sklep nie prowadzi weryfikacji, czy autorzy recenzji nabyli lub użytkowali dany produkt.
Nasza cena:107,73 zł
Cena katalogowa dostawcy: 144,90 zł
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