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Forget the rules. Just cook!
Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create unapologetically delicious meals.
Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouth-watering selection of his favorite recipes including Custard Yogurt Toast, Grilled Peach Burrata Salad, Smoked Bacon Carbonara, and his signature Master Chef Chocolate Crack Pie.Of course, making staples from scratch is great, but Nick shows you how to make the most of a store-bought rotisserie chicken, too.
If you've never done more than boil water for pasta, this book is for you. If you can confidently whip up a multi-course meal, this book is for you. With his signature charm and humor, Nick shares advice, tips, and tricks for cooks of any level. Unsure how to pronounce "gnocchi"? There's a QR code for that. So grab your chef's knife, and get cooking!
Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks of any ability level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing "gnocchi" the correct way.
Producent/osoba odpowiedzialna za bezpieczeństwo produktu
Dorling Kindersley Limited
Vauxhall 20
SW1V 2SA London
www.dk.com
44(02)120 625 5678
Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create unapologetically delicious meals.
Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouth-watering selection of his favorite recipes including Custard Yogurt Toast, Grilled Peach Burrata Salad, Smoked Bacon Carbonara, and his signature Master Chef Chocolate Crack Pie.Of course, making staples from scratch is great, but Nick shows you how to make the most of a store-bought rotisserie chicken, too.
If you've never done more than boil water for pasta, this book is for you. If you can confidently whip up a multi-course meal, this book is for you. With his signature charm and humor, Nick shares advice, tips, and tricks for cooks of any level. Unsure how to pronounce "gnocchi"? There's a QR code for that. So grab your chef's knife, and get cooking!
Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks of any ability level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing "gnocchi" the correct way.
Producent/osoba odpowiedzialna za bezpieczeństwo produktu
Dorling Kindersley Limited
Vauxhall 20
SW1V 2SA London
www.dk.com
44(02)120 625 5678
Szczegóły
Szczegóły
Data wydania: 13.06.2023
Liczba stron: 256
Wymiary: 20.6x26.0
Typ okładki:twarda okładka
Wydawca: DK
Autor:
Tytuł:Knife Drop: Creative Recipes Anyone Can Cook
EAN: 9780744076776
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kln
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świetne ponieważ jest świetne świetne ponieważ jest świetne
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(0)26.10.2023 21:19
kln
świetne ponieważ jest świetne świetne ponieważ jest świetne
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Cena katalogowa dostawcy: 137,90 zł
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