
Opis
Opis
Learn to cook authentic Japanese food from scratch at home, with step-by-step recipes for the traditional classics like ramen noodles, broth, sushi rice or homemade tofu as well as recipes for more contemporary fusion dishes. Maori Murota takes you to the heart of today's Japanese family home cooking, sharing the recipes she learned while she watched her own mother and grandmother cook.
Here are 100 recipes – including eggplant spaghetti, pepper and miso sauce, donburi, baked sweet potato, soba salad, roast chicken with lemongrass, onigiri, hot dog, Japanese curry, steamed nut cake – many of which are vegan friendly and plant-based, to take you to the heart of Japanese home cooking.
Here are 100 recipes – including eggplant spaghetti, pepper and miso sauce, donburi, baked sweet potato, soba salad, roast chicken with lemongrass, onigiri, hot dog, Japanese curry, steamed nut cake – many of which are vegan friendly and plant-based, to take you to the heart of Japanese home cooking.
Szczegóły
Szczegóły
Data wydania: 30.06.2026
Liczba stron: 264
Wymiary: 15.3x19.1
Typ okładki:twarda okładka
Wydawca: Murdoch Books
Autor:
Tytuł:Japanese Home Cooking (mini)
EAN: 9781761501685
Recenzje
Recenzje
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Nasza cena:62,64 zł
Cena katalogowa dostawcy: 83,90 zł
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