
Opis
Texas BBQ: The Art of Low and Slow takes you deep in the heart of Texas barbecue through in-depth profiles and striking images. Whether it's Houston, Dallas, or Austin travel across the Lone Star State to meet the pitmasters, Explore the tools and learn the time-honored techniques that define this beloved craft. Every page is steeped in the flavors, culture and spirit of Texas barbecue - from Texan small-town gems to big-city smokehouses.
Inside you'll discover:
Profiles of 75+ notable barbecue spots across the state
Vibrant photography showcasing the people behind the pits - and the meats of their labor
Essays exploring the history, techniques and cultural impact of Texas barbecue
Interviews with leading Texas barbecue influencers and tastemakers
This book makes a great holiday gift for:
Fathers, grandfathers, and other family members
Southern or Southwestern cuisine enthusiasts
Chefs, home chefs, bbq lovers and grillers
This book is a feast for the senses - and a heartfelt tribute to the people, places and passion that make Texas barbecue truly unforgettable.
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HarperCollins Publishers
Macken House, 39/40 Mayor Street Upper, Dublin 1, D01 C9W8
D01 C9W8 Dublin
enquiries@harpercollins.ie
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Recenzje
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Zamieszczenie recenzji nie wymaga logowania. Sklep nie prowadzi weryfikacji, czy autorzy recenzji nabyli lub użytkowali dany produkt.
Nasza cena:135,58 zł
Cena katalogowa dostawcy: 181,90 zł
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